A Breakfast signed by Duca d'Alba is tasty without weighing on the diet. An ideal shape to maximise the union of tea, coffee and milk with a recipe of pure butter, fresh eggs and real vanilla beans from Madagascar in a range of breakfast solutions that meets everybody’s choice.
One of the best shapes for dunking in the classic recipe of short pastry: butter, eggs and plain flour: A simple taste with no added flavours or preservatives..
In a single bite you will find the quality of wheat, rice, corn, barley and rye and a hint of buckwheat. So many cereals all balanced for a total good morning.
For those who prefer brown sugar to the white refined one. By adding concentrated milk the taste is even richer making this an ideal dipping biscuit
Rich in whole grain fibres, it keeps all the nutriments contained in the germ and the bran, a great advantage for health. A modern taste which reminds us of ancient virtues.
Biscottificio Grondona S.p.a. |
  
Biscottificio Grondona S.p.a. all rights reserved |
